Email your orders to takeout@devlinscountrybistro.com with your desired pickup time (between 4&8pm) and preferred method of payment (cash in baggie/envelope or etransfer).

You can also use the form below to submit your advance orders (will be sent to takeout@devlinscountrybistro.com).

Takeout Order Form

Just to be clear, burger (and perch taco) night is Wednesday only! Lobster fest is Thursday, Friday and Saturday!

Wednesday, June 3rd TAKEOUT MENU

Caesar salad $10
Onion rings $8
Fresh cut fries $5
Side gravy $1.50
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Perch tacos (3/order) $15
Panko breaded perch w/Cajun slaw, bean salsa & Cajun remoulade
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All burgers are handmade and served with fresh cut fries, lettuce, tomato, pickle & onion. Any burger can be made vegetarian with grilled portobello.
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Half pound Beef burgers. Made with ground short rib and brisket:
Southwest burger. Blackened and topped with chipotle aioli, bean salsa & cheese. $20
Jalapeño popper. Roasted jalapeños, cream cheese & garlic aioli. $20
Canadian burger. Maple glazed bacon, cheese & garlic aioli. $21
Plain Jane. Just the garnish. $18
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Hawaiian veal & pork burger. Grilled pineapple, caramelized onion & garlic aioli $20
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Spicy chicken (“#6”). Spiced cornflake breaded chicken cutlet & chili aioli. $17
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Chocolate cake $10
Baileys cheesecake $10
Chocolate lava cake $10

LOBSTER FEST. June 4th-6th.

Pre-orders strongly recommended!

Lobster Bisque $12
New England clam chowder $10
Caesar salad $10
Local asparagus salad $10
Lamb lollipops $15
Lobster poutine $22
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Vegetarian Mac & cheese $18
Lobster Mac & cheese $30
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All entrees served with house made cheese biscuits, baked potato & coleslaw.
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Whole 1.5lb lobster with drawn butter $45
Just the lobster (no sides) $35
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Prime Grade, Dry aged steak dinners.
8oz striploin $38
5oz filet mignon $28
14oz Ribeye $45
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White chocolate mousse cake $10
Carrot cake $10
Chocolate brownie $8

Local Craft Beer & Wine

Craft beer. $5.50 each or 4 for $20

Hometown Brew Co. : Hazy Susan IPA | Organic Wild Wheat | Southern Ale

Mashpaddle Brewing Co. : Unnamed pale ale | Citrinatti Bengal

Burning Kiln Winery : Harvest party white $25 | Cab Frank $35