Email your orders to with your desired pickup time (between 4&8pm) and preferred method of payment (cash in baggie/envelope or etransfer).

You can also use the form below to submit your advance orders (will be sent to

Takeout Order Form

Devlin’s smoked Caesar kit. 1L. Devlin’s smoked Caesar mix (3-4 Caesar portions). Includes 5oz. Tito’s vodka, fresh dill, horseradish, pickle juice and our secret spices), 2oz. Of our rib rub to rim your glasses, four garnish skewers with, jumbo prawns, cheese, olives, pickles, pepperettes, pickled beans, cherry tomatoes and pepperoncino peppers. Just rim a glass, full with ice, top with the mix, skewer and serve ! $45

Canada Feast Takeout Menu

Fri. July 3rd & Sat. July 4th Only

Raw P.E.I. Oysters. (6pc) $18
Arugula salad w/ local cucumbers & strawberries. Honey truffle vinaigrette $10
P.E.I. Mussels steamed w/ maple, bacon & Hometown Brew Co. $16
Classic poutine w/little brown cow cheese curds & mash paddle gravy. $11
Lobster poutine. $24
Smoked meat poutine $16
Sandwiches served with fresh cut fries. Upgrade to poutine $3
Montreal smoked meat sandwich on rye $16
Grilled Peameal bacon sandwich on housemade bun w/fried onion & cheese. $15
Half pound burger topped with peameal bacon, cheddar cheese, fried onions & Dijon aioli $21
Entrees served with local new potatoes & grilled vegetables.
Maple glazed Atlantic Salmon $28
14oz. Ontario prime grade, dry aged, Ribeye $45
Bacon wrapped chicken breast $28
Canadian pack. Butter tart, Nanaimo bar & strawberry tart $9
Sugar pie $9

Local Craft Beer & Wine

Craft beer. $5.50 each or 4 for $20

Hometown Brew Co. : Hazy Susan IPA | Organic Wild Wheat | Southern Ale

Mashpaddle Brewing Co. : Unnamed pale ale | Citrinatti Bengal

Burning Kiln Winery : Harvest party white $25 | Cab Frank $35