3 Mushroom Strudel w/ Asiago, Glazed Onions

Ryan's Borscht w/ Spicy Sausage

Baked Brie Cheese w/ Poached Pear & Spiced Red Pepper Jelly

Caesar Salad w/ Herb Toasted Croutons

Roasted Beets & Pistachio Salad, Fig & Pepper Vinaigrette

PEI Mussels & Clams w/ San Marzano Tomatoes, Salami & Roasted Garlic

Lamb Lollipops w/ Minted Jus

Jumbo Prawn Cocktail, Classic Seafood Sauce

Escargot w/ Braised Onions, Rye Croutons, Gunns Hill, Five Bros. Cheese

Deep Fried Prosciutto Stuffed Bocconcini, Pomodoro Sauce

Back To Top

Main Courses


Berkshire Double Cut Pork Chop, Savory Apple Fritter Brandy Jus

Cornish Game Hen w/ Pumpkin & Herb Bread Pudding, Natural Jus

Atlantic Salmon w/ Miso Glaze & Glass Noodles

Boneless Braised Short Ribs w/ Horseradish Mashed

Jumbo Prawns & Padano Wrapped w/ Bacon

Orange Glazed Turkey Burger w/ Cranberries & Brie Cheese, Onion Rings

New Zealand Rack of Lamb, Spice Rubbed

14oz. Rib Eye, True Steak Lovers Cut w/ Clarky's Butter

8oz. Filet Mignon

12oz. Peppercon Strip Loin

All Steaks served with Clarky's Cowboy Butter!

Blackened or Grilled

* Add: Blue Cheese
...$ 4.00

Prime Grade, Ontario Corn-Fed, Dry Aged Norpac Steaks

Less than 1% of Cattle Graded Quality to be PRIME

All of our steaks are cut from antibiotic and hormone free, Ontario Corn-Fed, Prime
Grade Cattle. It is then dry aged a minimum of 28 days. This beef makes up less
than one percent of all cattle graded in Canada. All beef is supplied by Norwich Packers.

Back To Top

Pizza, Pasta & Vegetarian


Thin Crust Pizza w/ Chili Pepper, Pineapple, Cacciatore

Penne w/ Smoked Chicken, Mushrooms & Pesto Cream

Pumpkin & Cauliflower Mac & Cheese, Sage Bread Crust

Extra Sides


Onion Rings

Fresh Cut Fries

Blue Cheese

Lobster Tail



Back To Top